Appetizers/Entrées Menu - Samurai Restaurant - Japanese Steakhouse & Sushi Bar

Appetizers/Entrées Menu

*Prices are subject to taxes

Appetizers (Hot)

AGEDASHI TOFU

Fried tofu, bonito flakes, chive, sesame oil

–

$85.00

BEEF TATAKI

Beef top sirloin, baby lettuce, onion, soy sauce

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$112.00

BUTA GYOZA

Pan fried pork dumplings, chive, sesame ponzu sauce

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$85.00

EDAMAME

Soy beans, sea salt

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$51.00

FRIED CALAMARI

Squid, chive, chili pepper, bonito flakes, onions & sweet peppers.

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$106.00

IKA YAKI

Grilled squid, togarashi, lime, butter soy sauce.

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$73.00

ROCK SHRIMP

Jumbo shrimp, sweet chili mayo, micro greens.

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$148.00

SPICY EDAMAME

Soy bean, sriracha & sweet chili sauce.

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$55.00

SHRIMP WONTONS

Seasoned shrimp, deep fried, served with sweet chili sauce.

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$89.00

PORK WONTONS

Seasoned pork, deep fried, served with sweet chili sauce.

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$65.00

SHRIMP TEMPURA

Shrimp (5 pieces), assorted vegetables.

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$157.00

VEGETABLE TEMPURA

Sweet potato, carrots, broccoli, sweet pepper.

–

$86.00

Appetizers (Cold)

CEVICHE

Octopus, tuna, snapper, shrimp, salmon, citrus tosazu sauce.

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$165.00

HAMACHI PONZU

Yellow tail, jalapeños, sesame seeds, oil & ponzu.

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$152.00

TUNA PIZZA

Tuna, truffle oil, micro greens, avocado, red onion & japanese mayo.

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$152.00

SALMON PIZZA

Salmon, truffle oil, micro greens, avocado, red onion & japanese mayo.

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$165.00

Samurai Wonton Tacos

EBI TACOS

shrimp, sweet potato flakes, garlic mayo, truffle oil, avocado.

(4 PIECES)

$103.00

GYU GYU

Beef steak, baby lettuce, mozzarella, sesame seeds, spicy mayo, japanese BBQ sauce.

(4 PIECES)

$97.00

CAHR SIU PORK TACOS

Fried pork, baby lettuce, pickled cabbage, teriyaki sauce, garlic mayo & chadon beni.

(4 PIECES)

$92.00

Soup

MISO SOUP

Miso, tofu, chive, seaweed.

–

$54.00

SEAFOOD CLAM SOUP

Clam shells, salmon, chive, shadon-beni, mushrooms.

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$67.00

SPICY MUSHROOM SOUP

Miso, mushrooms, chive, chadon-beni, sriracha sauce.

–

$58.00

CLAM SHOWDER

Clamshells, green mussels, kanikama, potato, corn.

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$62.00

Salad

SASHIMI SALAD

Octopus, tuna, snapper, salmon, shrimp, green mussels, kanikama, mixed greens, japanese mayo, sesame ponzu, artisan & romaine lettuce, red onion, cucumber & avocado.

–

$165.00

WILD MUSHROOM SALAD

Sauteed mushrooms, honey miso dressing, cherry tomato, avocado, artisan & romaine lettuce.

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$78.00

HOUSE SALAD

Mixed greens, tomato, miso dressing, onion, avocado, sweet potato flakes.

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$56.00

COLD SEAWEED SALAD

Cucumber, seaweed, onion, sesame seeds & oil.

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$65.00

SPICY KANI WAKAME SALAD

Seaweed, kanikama, cucumber, red onion, avocado, sriracha sauce, sesame seeds & oil.

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$68.00

Bowls

DRAGON BOWL

Sushi rice, tempura shrimp eel, fried kanikama, pineapple salsa, edamame, cucumbers, onion, japanese mayo, teriyaki sauce.

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$161.00

SUNSET BOWL

Sushi rice, fresh salmon, honey miso hamachi, pickled cabbage, roasted corn, garlic mayo, chive.

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$155.00

SENSHI BOWL

Sushi rice, jumbo shrimp, fish mix, sweet potato flakes, plantain, avocado, onions, sweet chili mayo, chadon beni.

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$145.00

KAMIKAZE BOWL

Sushi rice, fresh salmon, sesame marinated tuna, eel, snapper, avocado, kani salad, teriyaki sauce, japanese mayo.

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$172.00

SALMON DONBURI

Sushi rice, fresh salmon, japanese mayo, sesame seeds, ginger sauce.

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$125.00

EEL DONBURI

Sushi rice, eel, chive, sesame seeds, teriyaki sauce.

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$148.00

Entrees

BUTA NO SHOGA YAKI

Grilled ginger pork loin, sauteed vegetables.

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$139.00

CHICKEN KATSU NANBAN

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$132.00

ISHIYAKI BEEF STEAK

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$372.00

BUTA NO GOMAAE

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$145.00

RAMURAKKU LAMB RACKS

–

$289.00

MISO YAKI EGGPLANT & TOFU

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$148.00

CREAMY MISO TAI

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$168.00

Teriyaki

Spicy option available upon request

CHICKEN

Grilled chicken breast, sauteéd vegetables, steamed rice

–

$164.00

SALMON

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$230.00

SHRIMP

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$247.00

Rice

STEAMED RICE

Japanese White Rice.

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$25.00

YAKI MESHI

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$49.00

ADD-ONS:

Chicken $32, Beef $55, Shrimp $62, Squid $48, Pork belly: $42, Sauteed Mushrooms: $42, Veg: $37, Roasted Potato: $35

SAUCES:

Ginger Soy $15, Spicy Mayo $15. Sweet Chili Mayo $15, Garlic Mayo $15, Asian Sauce $15, Sriracha $15, Eel Sauce $15

Japanese Udon Noodles

CHICKEN CURRY NAMBAN

Japanese curry, panko’d chicken, vegetables, togarashi.

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$121.00

TEMPURA UDON (SOUP)

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$121.00

YAKI UDON

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$72.00

ADD-ONS:

Chicken $32, Beef $55, Shrimp $62, Squid $48, Pork belly: $42, Sauteed Mushrooms: $42, Veg: $37, Roasted Potato: $35

SAUCES:

Ginger Soy $15, Spicy Mayo $15. Sweet Chili Mayo $15, Garlic Mayo $15, Asian Sauce $15, Sriracha $15, Eel Sauce $15